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Founded in 2006, Taza Chocolate was born out of a desire to combine the Mesoamerican tradition of chocolate with a modern, high-quality product manufactured in a socially responsible way. Taza makes stone ground, organic chocolate. Cacao is so complex in flavor that Taza wants to let it speak loud and proud - which is why they do less to bring you more. Taza stone-grinds organic Cacao Beans into perfectly unrefined, minimally processed chocolate with bold flavor and texture, unlike anything you have ever tasted.